Clover Valley Croissant Pastry Reviews

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open can and it doesn't come out "nicely" at all, it's in bits n pieces and if you do get part that comes out even close to looking like you can pull it apart in croissant triangles, lol. well it is so matted tight to it'self you end up making a miserable mess of it anyhow.. guess you get what you pay for.. back to pillsbury for me I guess/ there is no way you can make nicely formed croissants with the way they pkg this pastry and to roll it...
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